I ordered the shredded chicken arepa (traditional cornmeal cake), which was also tender and juicy with good flavors. The restaurant mistakenly sent me a cheese empanada instead of chicken, and it was a little too heavy for me (fried corn and cheese? Can’t do it). greasier than other types of empanadas I’ve had in the past. These empanadas were made with fried corn dough, so they were a little. The beef was very well seasoned and flavorful. I ordered two empanadas, beef and chicken. The delivery was delayed, but the food was very good. Seafood Restaurants for Lunch in Chinatown.Dinner Restaurants in Meatpacking District.Restaurants for Special Occasions in New York City.Restaurants for Group Dining in New York City.Late Night Restaurants in New York City.
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